New Summertime Menus at Grove

We recently switched to our summer menus at Grove and we couldn’t be more excited to share some of our most popular dishes! We even had a visit from The Boston Globe! “…Grove is like a spa for the stomach and soul. Pastoral settings, light-colored buildings, and colorful gardens create a subtle vacation vibe, one that whispers, “bring an appetite, but leave your worries behind.” Read about their full experience and spread from our dinner menu here.

For something light and refreshing, try our Summer Berry Salad with burrata, local greens, ripe strawberries, white balsamic, house-made bread crisps, and marcona almonds.

Summertime in New England means Lobster. Try our Lobster Lasagna, a modern approach to a classic dish. You’ll enjoy plenty of large pieces of choice lobster with tomato cream, crunchy bread crumbs, our fresh house-made pasta, and summer truffle.

If you’re looking finish off a meal with something sweet, we recommend our Passion Fruit Pannacotta. “…another divine dish, creamy pannacotta on a swirl of melted white chocolate, topped with a scoop of cold, citrusy yuzu sorbet and a crunchy homemade almond cookie.”

Make sure to visit us at our 100-seat post-and-beam barn restaurant to try our new menu! For reservations call 978-484-5166 or book online through our website.